Sunday, February 27, 2011


i made my first attempt at making seitan today. i've been trying to clean out the cupboards lately. so in an attempt to use up some of my wheat gluten, i decided to try it out. boy, that's some weird stuff! it's like mushy sponge from outer space. but it worked. and it even tasted yummy.

so i'm going to make my favorite vegetarian reuben sandwiches with it this week!

homemade seitan. homemade bread. homemade russian dressing. not homemade sauerkraut. (but i did doctor it up a bit, so maybe that counts.) can't be beaten!

1 comment:

Theresa said...

Yum. Happy Birthday!!!